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Delivery is scheduled for 04/19.
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Rutbit Brungräddat / Ruutupala Jälkiuuni crispbread baked from Leksands Knäckebröd is baking according to Swedish old family recipe with only natural ingredients: locally grown wholegrain rye and water from own source. To make the bread checkered, the dough is nibbled with a special rolling pin. The boxes ferment and form airy pillows, which makes the bread tender and crunchy. Also, Rutbit Brungräddat is baked a little longer and then becomes darker and gets a richer taste. Genuine pleasure since 1817.Crispy squares are also the children’s favorite, is fun to break into just yummy bits and have in a soup or milk as a healthy morning cereal.
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