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Designed for professional performance with sustainability at its core, Thomas Keller’s tri-ply Commercial Clad Stainless Steel Skillets set a new benchmark in culinary excellence.
Created by Chef Keller, these skillets are rigorously tested to meet the highest standards. Their ergonomic handle, crafted for comfort, features a strategically placed heat vent, minimizing heat transfer by up to 20%.
The handle is seamlessly attached, eliminating hard-to-clean crevices and enhancing durability.
Built with Hestan’s exclusive ProCore™ aluminum and triple-bonded 18/10 stainless steel, these skillets conduct heat 35% more efficiently, ensuring rapid, even cooking and precise temperature control.
The innovatively designed sidewalls expand the cooking surface by 20%, optimizing browning and flavor development.
The sealed rims prevent wear and make the skillet 100% dishwasher safe, while its versatile construction supports oven and broiler use up to 600°F.
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