HOT ! Traditional Bancha Loose Leaf Green Tea Organic - Premium Japanese Loose Leaf Tea from Shizuoka Japan - JAS Certified Authentic Roasted Green Tea Leaves - Pure Organic Non-GMO 100g

- ? Experience pure Japanese green tea loose leaf from Shizuoka\'s renowned fields. Our authentic loose leaf green tea delivers a perfectly balanced flavor that tea connoisseurs seek, crafted by traditional tea masters for exceptional quality and taste.
- ? Our family sources this organic green tea loose leaf directly from Japan. JAS organic, Non-GMO, and additive-free, these green tea leaves represent authentic Japanese tea craftsmanship, ensuring pure quality standards.
- ? Our Let each sip of our Shizuoka Bancha transport you to a state of calm and mindfulness. With its balanced vegetal notes and a hint of nuttiness, it\'s the perfect companion for meditation or a peaceful afternoon retreat.
- ? For best flavor, steep 2 teaspoons of Japanese loose leaf green tea at 175°F for 1-2 minutes. For cold brew green tea, use room temperature water for 6-8 hours. Each 100g pack yields 50 servings of pure enjoyment.
- ? We stand behind our organic green tea loose leaf with our worry-free Genki guarantee. You can enjoy peace of mind, that if you\'re not satisfied with your Japanese loose leaf tea experience, let us know and we\'ll make it right.
- ? As tea lovers ourselves, we\'ve spent many years working with Shizuoka\'s finest tea farmers. Our commitment to organic loose leaf tea comes from our passion for authentic Japanese tea traditions and sustainable practices.
- ? Our organic loose leaf green tea offers a light, refreshing character with gentle caffeine content. This authentic Japanese green tea provides a peaceful experience without jitters, perfect for any time of day.
- ? Our green tea leaves loose leaf are sealed in a specially designed washi (traditional Japanese paper) resealable bag. The aluminum lining also ensures you always have fresh Japanese green tea on hand while maintaining optimal flavor and aroma.
- ? Our organic bancha green tea loose leaf is traditionally processed using time-honored techniques. This authentic Japanese loose leaf tea captures the essence of Japan\'s premier tea region in every carefully crafted cup.
- ? Discover our Japanese green tea leaves in after a meal or with dessert. The subtle, roasted notes of this organic green tea cleanses your palate to further enjoy desserts, and savory dishes, making it versatile with many foods.

Product description

Organic Bancha Compared to Our Organic Japanese Tea Selection

Where does Organic Bancha Green Tea come from?

Is your Bancha tea organic and what does that mean for me?

What does Bancha tea taste like?

How do I brew Bancha tea for the best flavor?

Can Bancha tea be enjoyed cold, and how do I prepare it?

Where does Organic Bancha Green Tea come from?

Our Organic Bancha Green Tea is authentically sourced from Shizuoka, Japan, a region celebrated for its high-quality tea. Each leaf is harvested with care, ensuring the preservation of the tea\'s natural flavor and the region\'s tea-making heritage.

Is your Bancha tea organic and what does that mean for me?

Yes, our Bancha tea is certified organic. This means it\'s grown without synthetic pesticides or fertilizers, providing you with a natural, healthier tea option. It also ensures that we’re supporting sustainable farming practices for our planet.

What does Bancha tea taste like?

Bancha tea offers a light and refreshing taste with a pleasantly mild vegetal flavor and a subtle hint of sweetness that emerges after each sip. It\'s not as strong as some other green teas, making it perfect for everyday enjoyment.

How do I brew Bancha tea for the best flavor?

To enjoy the full flavor of our Bancha tea, steep about one teaspoon of loose leaves in hot water (176-185°F) for 1 to 2 minutes. This will give you a light and refreshing flavor. Feel free to adjust the amount of tea or the brewing time.

Can Bancha tea be enjoyed cold, and how do I prepare it?

Absolutely! Bancha tea is delightful when served cold. To prepare cold brew Bancha tea, steep the tea in unheated water and let it steep in your refrigerator overnight.